Let Teddy Win T-Shirts
The swagger that comes with high expectations wasn’t the only new thing on display at Nationals Park on opening day Monday. The Nationals have made a number of small changes to the ballpark experience for 2013.
In the park itself, NL East Champion banners now hang above the centerfield gate entrance, above the center field HD scoreboard, and outside the Presidents Club. The giant Scoreboard Walk photo has also been changed to feature Jayson Werth’s walk-off home run in the 2012 playoffs. In the scheme of things, the signage changes are small, which makes the recent whining by a prominent Phillies blogger all the more perplexing.
More significant are the retail changes. One of the two banks of ticket windows on N Street NW has been replaced by a flagship team store, and several team concessions inside the park have been renamed “Clubhouse,” with new locations added around both the main and mezzanine concourses. In some cases, these new concession locations block formerly open views of the field from the concourse.
For those who drive to Nationals Park, expanded retail development in the area is taking its toll on Nats’ official parking lots. Since Nationals Park opened, lots G, J, M, N, V, and HH have disappeared from the Nationals’ official parking options.
This season, the disappearance of $5.00 lot HH from the official parking map caused concerns for budget-minded drivers. We recommended this parking option in previous years, so it was some relief to find that the lot is in fact still operating on a cash basis. The price is now $10, and still a bargain.
The Nationals had an organist playing in the center field plaza before Monday’s game, and word on the street is that it was a trial run, with the Nats’ brass considering making it a permanent fixture at games. Notably absent from Monday’s opener were persistent scoreboard cheer-starters, noise meters, and other artificial enticements we’ve come to expect. Logic holds that if the Nats keep winning and selling out, it shouldn’t take more than a little organ music (and a couple of Bryce Harper home runs) to get the crowd going.
Nats fans still mourning the departure of slugger Michael Morse via trade got a bittersweet surprise during the seventh inning stretch. After “Take Me Out to the Ballgame,” fans were treated to A Ha’s “Take On Me,” Morse’s walk-up song that became a crowd favorite in 2011 and 2012. Morse may be in Seattle now, but if fans continue to sing along, expect the Nats to keep using it.
2013 brings new food options to Nationals Park, some of which may not be welcome. On the pizza and ice cream front, Flippin’ Pizza and Breyers have been replaced by Papa Johns and Turkey Hill. Papa Johns was the team’s pizza purveyor from 2005 through 2009, and fans cheered its departure three years ago when their bland mini pizzas were replaced by actual slices by Flippin’ Pizza. Unless the product has changed, this feels like a step backwards.
In the centerfield food court, local favorite Red Hot & Blue has been ousted in favor of H Street Lebanese mainstay Shawafel. Shawafel serves a selection of Lebanese wraps containing shawarma (chicken or beef/lamb), felafel, or fried cauliflower, plus french fries that are unquestionably the best at Nationals Park.
Shawafel is a nice, if redundant, addition. Max’s Kosher Grill serves superior felafel and shawarma on the other side of the concourse, but being kosher, they are closed on Fridays and Saturdays.
Up in the Club level, we’re told to expect cupcakes from Fluffy Thoughts Bakery in McLean. These are hands down the best cupcakes in the DC area, and Fluffy Thoughts is concocting some special baseball-themed flavors for Nationals Park. More on that later.
Of course, 2013 brings a major change to the fourth inning presidents race, where the Nats have introduced a fifth racing president, William Howard “Bill” Taft. The presidents are being introduced by a new video that was created during February’s cross-country trip to Mount Rushmore, with presidents dashing from Mount Rushmore through various landmarks on their way to the starting line at Nationals Park.
Perhaps the biggest change to the off-the-field experience is the introduction of Ultimate Ballpark Access cards for season ticket holders. The program promises many benefits that have yet to be introduced, so we’ll withhold judgment for now. The Nats have been very quick to fix early mistakes with the way cards are managed, so as flawed as it may be, it may be wise to wait a few months to see how the the program develops. One exception: Season ticket holders looking for a souvenir paper ticket are being charged $3.00 each for something that looks like it came out of an inkjet printer. The Nats should kill this fee if they can’t at least improve the quality.
What do you think of the changes so far?
Filed under: Nationals Park | Tagged: Breyers Ice Cream, Concessions, Flippin Pizza, nationals game parking, Nationals Park Food, Nationals Park Parking, Nationals parking lot HH, nationals parking options, Nationals Stadium Parking, Papa Johns, Parking, parking at nationals games, Parking at Nationals Park, Red Hot & Blue, Shawafel, Take on Me, Turkey Hill Ice Cream, Ultimate Ballpark Access, washington nationals parking | 4 Comments »
Fans had been drawn in by the return of Ryan Zimmerman, a $2 ticket promotion, great weather, a big draw opponent, and the long-awaited debut of the revamped Miller Lite Scoreboard Walk behind the right field bleachers. 
So, too, is the case with the rest of the ball park experience, especially at Nationals Park, which is revamping some of its foodservice offerings for the fourth consecutive season, eliminating both Five Guys Burgers and Fries, and my personal favorite, Teddy’s Barbeque.
rib brined for 12 hours then smoked for 12 hours more. Five Guys you can get anywhere, but the Rough Rider was ours — the Park’s closest thing to a unique signature dish. It looked like something Fred Flintstone would eat. It was delicious, and there was always a line.
beginning this season they’re being used only for hot dogs — or should I say Dawgs.
and thousand island dressing; The Heater with buffalo wing sauce and blue cheese slaw; the Nach-Yo Dog (top right) with pico de gallo, peppers, cheese and sour cream; the Frito Pie Dog with chili, cheese, and Fritos; or the most outrageous of them all: The Big Kid Dog (bottom right) with macaroni and cheese and Fritos on top. 
While it feels like we’ve traded down in the centerfield concourse, the team has been working to upgrade the fare just up the escalator at the Miller Lite Scoreboard Walk, with the addition of four new stands from Danny Meyer’s Union Square Hospitality Group in New York. 
Yesterday MSN’s Delish.com published it’s list of 
Many of us have had questions this spring about whether there will be new policies at 
